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Avi-Culture®
Wings-Up Seal of Approval
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Avi-Culture® is an
excellent live avian specific probiotic. Avi-Culture® promotes
a healthy intestinal enviroment. Faster recovery from antibiotic treatment,
stress from transportation, showing, racing, breeding, molt, etc.
 |
5 Sizes
Available
Use
several times per week to keep your birds in top condition.
Shipped
by Priority Mail
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All sizes in stock
1/2 oz (14gr) Avi-Culture - $9.99
2 oz (56.7gr) Avi-Culture - $19.99
5 oz (141.7gr) Avi-Culture - $29.99
10 oz (283.5gr) Avi-Culture - $49.99
20 oz (567gr) Avi-Culture - $79.99
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Avi-Culture® Provides:
- A heathly
intestinal environment for beneficial bacterial flora.
- This "beneficial
bacteria" create an acidic environment that inhibits the intestinal
growth of pathogenic bacteria, yeast, and fungi
- A stabilized
gram count (live organisms per gram of dry material)
- Routine
probiotic therapy can help in the prevention of disease in the aviary
and nursery
- An aid to
digestion
- Optimal
nutrient absorption capabilities and ultimately fight disease
- Probiotics
help maintain a healthy balance between bacteria that live in the intestinal
trait.
- Remember
a little goes a long way, use sparely.
Storage:
Storage should be below 50F. All live L. acidophilus probiotics should
always be refrigerated for maximum viability. Keeps indefinitely when
kept frozen.
Why
use a probiotic?
Avi-Culture®
Ingredients:
Live, Avian-Specific Lactobacillus acidophilus fermentation product dehydrated
Live, Avian-Specific Lactobacillus casei fermentation product dehydrated
Live, Avian-Specific Bifidobacterium therophilum fermentation product dehydrated
Live, Avian-Specific Enterococcus faecium fermentation product dehydrated
Dextrose
Avi-Culture® is produced using proven, field-tested microorganisms that have been shown to implant on the villi of the intestinal tract in birds: Lactobacillus acidophilus, produces lactic acid and the enzyme amylase during the growth phase; Lactobacillus casei enjoys a wide temperature and pH range during growth and complements L. acidophilus producing lactic acid and amylase; Bifidobacterium thermophilum, a delicate microorganism found in mother's milk and human, animal and bird intestines; Enterococcus faecium for lactic acid production in pH ranges similar to L. casei.
Avi-Culture® is available in ½ oz., 2 oz., 5 oz., 10 oz. and 20 oz. sizes.
Each measure (enclosed) holds 1 gram. Each 1-gram measure contains over 400 million colony-forming units of living, gluten-free, dairy-free & GMO-free microorganism of each strain listed.
Why
Use a Probot
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